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The Food Engineering Department of ITU is interested in developing mutual agreements with European Universities particularly in the area of Food Science, Food Technology, and Food Engineering for the academic year 2004/2005. As a candidate country for European Union, Turkey will be participating in the Community's Socrates, Leonardo da Vinci and Youth programs from 2004 on. [Turkey’s Participation:
IP/03/56 Brussels,
16
January 2003]
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Institutional Socrates/ECTS Co-ordinator of Istanbul Technical University |
ECTS Co-ordinator of Food Engineering Department |
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Prof. Dr. Lerzan Özkale |
Assis.Prof.
Dr. Beraat ÖZÇELIK |
Food Engineering Department,
Istanbul
Technical University, 34469 Maslak - Istanbul, TURKEY
food@itu.edu.tr